Save Print French Toast Recipe type: Breakfast Prep time: 30 mins Cook time: 30 mins Total time: 1 hour Serves: 4 Ingredients 1 cup half-and-half 3 large eggs 2 tablespoons honey, warmed in microwave for 20 seconds ¼ teaspoon salt 8 (1/2-inch) slices day-old or stale country loaf, brioche or challah bread 4 tablespoons butt Instructions …
The Adventures of Bob & Jo-Ann