Corn Salad
Cuisine: American
Prep time:
Total time:
Serves: 8
Ingredients
- 2 (15 ounce) cans whole kernel corn, drained
- 2 cups grated cheddar cheese
- 1 cup mayonnaise
- 1 cup green pepper, chopped
- ½ cup red onion, chopped
- 1 (10½ ounce) bag coarsely crushed Fritos chili cheese corn chips
Instructions
- Mix first 5 ingredients and chill. Stir in corn chips just before serving.
Notes
Got this recipe from my niece, Chelsea. Great dish!